We met our other friends, Ellen & Kathy. And then we all went ot a Latin restaurant in Woluwe.
Antonio Barbosa is the owner, and although the place has only been open ten weeks, it was very good, very enjoyable. We especially liked the Butterfly scampi with cuitlacoche (Mexican truffle), and I have to say the Argentinean beef (Argentine filet pûr with sauce of mushroom and chile de arbol (Mexican chili) served with garlic potatoes) was great. We had Chilean white and Argetinean red with our courses, and a wonderful, warm time.
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